Menu

Starters  
Fried eggs with ham (1,3) 60 CZK
Toast with ham and cheese (1,7)  55 CZK
Button with onion (100g) 29 CZK
Pickled sausage (1) (1 piece) 35 CZK
  
Soup  
Soup of the day  
  
Traditional specialities  
Beef sirloin on cream with cranberries and bread dumplings (1,3,7,9,10)  139 CZK
Venison goulash with bread dumplings (1,3,7)  119 CZK
Baked boar hunts louts with red and white cabbage and variations of dumplings (1,3,7) 139 CZK
Baked pork  with red and white cabbage and variations of dumplings (1,3,7)  99 CZK
Potato dumplings stuffed with smoked meat with red and white cabbage (1,3,7)  109 CZK
  
Chicken meat  
Chicken noodles with blue cheese and leek with cream (1,7)  115 CZK
Fried chicken schnitzel(1,3,7)  95 CZK
Chicken breast stuffed with ham and blue cheese (1,3,7)  115 CZK
Chicken grilled steak on champignons (1,7)  140 CZK
  
Pork meat  
Pork skewer (1,7)  159 CZK
Pork schnitzel (1,3,7)  95 CZK
Pork rib on green pepper (1,7)  130 CZK
  
Fishes  
Salmon steak (4)  160 CZK
Trout on butter (4,7) (100g) 70 CZK
  
Vegetarian food  
Fried Camembert (1,3,7)  80 CZK
Fried cheese (1,3,7) 80 CZK
Blueberry dumplings with curd, sugar, butter, cinnamon and whipped cream (1,3,7)            
  3 pieces – 129 CZK
2 pieces – 88 CZK
  1 piece – 44 CZK
  
Side dishes  
Boiled potatoes with butter (7)  25 CZK
French fries 30 CZK
Rise 25 CZK
Portion of bread or potato dumplings (1,3,7)  20 CZK
Tartar souse (7), ketchup 10 CZK
   
Desserts  
Ice-cream  with fruit and whipped cream (7,8)  60 CZK
Hot raspberries with vanilla ice cream and whipped cream (7,8)  60 CZK
  
Half portions 60% from the price.